Kashmiri chilis are used fresh or in powdered, dried, or ground form giving dishes an eye-catching and bright appeal. They are typically used in stews, soups, marinades, sauces, curries, and specialty dishes, such as Tandoori Chicken and Rogan Josh. While it’s hard to replicate the authentic taste and appearance of Kashmiri powder, you can use …
Butter extract is used in various baking recipes, but what do you do when you run out or don’t have any on hand? This list of butter extract substitutes will help you get through those challenging moments in the kitchen. From vanilla extract to coconut oil, there’s sure to be a substitution that will work …
The classic French Brand, Boursin Cheese, is a household favorite because of its light, buttery texture and mouthwatering flavors. It is famous because you’ll find a creamy goodness cheese that will be the star piece of your cheeseboard. Boursin is a famous cream cheese brand that originated in France, a top favorite brand from the …
Potatoes have been among the greatest things humans have ever cultivated, that also means that there are so many variations of potatoes. One of these is the Yukon gold potato, which is one of the great, if not, the best potato there is. Yukon Gold potatoes are fantastic for almost any type of dish—whether it be fried, …
If you love gooey, stretchy, creamy cheese, you will love burrata cheese. Sounds new? Burrata is best served as is, drizzled with olive oil, sprinkled with salt, then spread on crackers or scooped with chunks of bread. You can also use it on salads, pizza, and pasta, or pair it with fresh fruits or fresh …
When I say tomato, you say tomato juice. That’s right, tomato juice is one of the popular uses for tomatoes. Some folks consider it a part of their daily health drink, while others can’t blend their Bloody Mary without it. Tomato juice can also be used in recipes that call for tomato’s sweet and earthy …
Sometimes called Korean pears or Japanese pears, Asian pears are characteristically round and golden in color, which is why they resemble apples. With a crunchy and grainy texture, they taste like pears and apples with a slight hint of pineapples. If your recipe calls for Asian pears and you cannot find any at home or …
There is a wide variety of mustard available, but the strongest variety in terms of flavor is the English mustard. The English mustard, just like its counterparts, has a thick consistency and a bright yellow color. This type of mustard is a combination of yellow and brown mustard seeds. English Mustard is available in the …
If you want to cook something special such as Osso Bucco, Beef Bourguignon, beef stew, or simply a stock or patty, you will need beef shank in your freezer. When your recipe calls for this part, look for its distinct properties that stand out in a specific cooking method. The beef shank flavor shines through …
Most of our favorite meals would never taste that good or be complete without the addition of peppers, spices, or other seasonings. That is why we should be aware of available substitutes, such as pimento substitutes in case we run out while cooking. Fresh pimentos are difficult to come by in most parts of the …